Home » Brian Slater » Have a Wonderful Time at Marly’s BYO

Have a Wonderful Time at Marly’s BYO

A picture of salmon from Marly's BYO

Photo by: Percy N.

 

Mayly’s BYO uses the freshest, seasonal ingredients to prepare meals that will tantalize your taste buds. We are sure that you are going to have a wonderful time at Marly’s BYO, as their food, the service, and the atmosphere is phenomenal.

The American Continental food here is masterfully crafted by Chef Michael Favacchia and has delicious, unique takes on traditional favorites – as well as food ideas that you cannot find anywhere else. The portions are generous and the menu changes frequently to ensure the best ingredients are being used.

While enjoying your meal you will notice artwork on the walls from local artist Siobhan Bedford. For starters, one of their current popular appetizers is the Crab and Lemongrass Wontons that are made with sambal-red miso emulsion, wasabi peas, and a pickled cucumber-dakion salad. Another great choice is the Grilled Romain Hearts that are topped with a warm pancetta-honey vinaigrette, crumbled goat cheese, and caramelized onions.

For your main course, we suggest trying the Five-Spice Duck Breast. This plate is made with dried blueberry-infused wheat berry salad, sauteed baby bok choy, and a pomegranate glaze. If you are in the mood for a steak, try the Orange-Molasses Glazed Hanger Steak. This delicious meal is served over corn and edamame bean risotto and comes with sweet chili garlic aioli.

So stop in at Marly’s BYO this week and try some of their fantastic fare. You won’t be disappointed. For more information, visit their website or call directly at (610) 933-7471.